| BETHYL'S CABBAGE SALAD Recipe courtesy of HollysHints.com |
| Chopped Cabbage, drained well |
| Chopped Olives to garnish with |
| 1/2 Cup Sour Cream |
| 3/4 Cup Miracle Whip |
| Pepper and Salt to taste |
| 1/4 tsp. Dry Mustard |
| 1 tsp. sugar
|
| Combine all ingredients and chill one hour before
serving.
|
|
Check out Holly's No-Salt Cookbook. Visit our Order / Shopping Page... |
|
|